عنوان
پدید آورنده
موضوع
رده
TX 357 .S89 2001
TX
357
.
S89
2001
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
92-5-204115-x
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
190062
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Systemes de qualite et de securite sanitaire des aliments
General Material Designation
[Book]
Other Title Information
: manuel de formation sur. l,hygiene alimentaire et la systeme d,analyse des risques-points critiques pour leur maitrise (HACCP)
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rome
Name of Publisher, Distributor, etc.
: Organization des Nations Unies pour l`Alimentation et l`Agriculture
Date of Publication, Distribution, etc.
, 2001
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 232 p.
Other Physical Details
: ills.
Dimensions
; 29 cm
GENERAL NOTES
Text of Note
انگليسي
COVER TITLE
Cover Title
Manuel de formation sur l,hygiene alimentaire et le systeme d, analyse des risques-points critiques pour leur maitrise (HACCP)
TOPICAL NAME USED AS SUBJECT
Food conservation
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
357
Book number
.
S89
2001
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Entry Element
Food and Agriculture Organization of the United Nations
ORIGINATING SOURCE
Country
Iran
Agency
Central Library Of Tehran University
Old cataloging
BL
1
Y
