عنوان
پدید آورنده
موضوع
رده
TP440 .F7 2020
TP440
.
F7
2020
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780128165393 (electronic bk.)
(Number (ISBN
9780128161845 (electronic bk.)
NATIONAL BIBLIOGRAPHY NUMBER
Number
40694
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Fresh-cut fruits and vegetables :
General Material Designation
[کتاب]
Other Title Information
technologies and mechanisms for safety control
Subsequent Statement of Responsibility
/ edited by Mohammed Wasim Siddiqui
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London, United Kingdom ; San Diego, CA
Name of Publisher, Distributor, etc.
: : Academic Press is an Imprint of Elsevier
Date of Publication, Distribution, etc.
. 2020
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 385 pages
Other Physical Details
: illustrations
Dimensions
; 27 cm
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and indexes
TOPICAL NAME USED AS SUBJECT
Entry Element
Fruit
Entry Element
Vegetables
Entry Element
Fruit processing plants
Entry Element
Vegetable processing plants
Entry Element
Vegetable processing plants
Entry Element
Fruit processing plants
Topical Subdivision
- Processing
Topical Subdivision
- Processing
Topical Subdivision
- Quality control
Topical Subdivision
- Quality control
Topical Subdivision
- Sanitation
Topical Subdivision
- Sanitation
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP440
Book number
.
F7
2020
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Siddiqui
Part of Name Other than Entry Element
, Mohammed Wasim
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Science
Date of Transaction
20211025
p
BL
270410
a
Y
