عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780323636551 (hardcover)
(Number (ISBN
9780323749626 (electronic book)
NATIONAL BIBLIOGRAPHY NUMBER
Number
39884
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Krause and mahan's food & the nutrition care process
General Material Designation
[کتاب]
Subsequent Statement of Responsibility
/[editor] Janice L. Raymond, Kelly Morrow
EDITION STATEMENT
Edition Statement
15th ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
St. Louis, Missouri
Name of Publisher, Distributor, etc.
: Elsevier, Inc.
Date of Publication, Distribution, etc.
, 2021
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 1195 pages
Other Physical Details
: illustrations (chiefly color)
Dimensions
; 29 cm
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
PARALLEL TITLE PROPER
Parallel Title
Food & the nutrition care process
Parallel Title
Food and the nutrition care process
TOPICAL NAME USED AS SUBJECT
Entry Element
Diet Therapy
Entry Element
Nutritional Physiological Phenomena
Entry Element
Food
OTHER CLASS NUMBERS
Class number
WB400
Book Number
K91
2021
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Raymond, Janice L., editor.
Entry Element
Morrow, Kelly, editor.
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Science
Date of Transaction
20211207
p
BL
270410
a
Y
