عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780470672556 (cloth : alk. paper)
Erroneous ISBN
9781118744147 (ePub)
Erroneous ISBN
9781118744161 (ePdf)
Erroneous ISBN
9781118744178 (eMobi)
Erroneous ISBN
9781118744185 (obook)
NATIONAL BIBLIOGRAPHY NUMBER
Number
CD2052
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food allergy :
General Material Designation
[electronic resources]
Other Title Information
adverse reactions to foods and food additives /
First Statement of Responsibility
edited by Dean D. Metcalfe ...[et al.]
EDITION STATEMENT
Edition Statement
5th ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chichester, West Sussex
Name of Publisher, Distributor, etc.
: Wiley Blackwell /John Wiley and Sons
Date of Publication, Distribution, etc.
, 2014
PROJECTED PUBLICATION DATE
Date
1312
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 computer optical disc (4 3/4 in.)
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
Food Hypersensitivity.
Entry Element
Food Additives
Topical Subdivision
- adverse effects.
DEWEY DECIMAL CLASSIFICATION
Edition
23
OTHER CLASS NUMBERS
Class number
WD
310
Book Number
F686
2014
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Metcalfe, Dean D.
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
Date of Transaction
20151206073312.0
Cataloguing Rules (Descriptive Conventions))
rda
e
BL
270410
Y
