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عنوان
Biofilms in the food environment
پدید آورنده
موضوع
Biofilms,Food Microbiology,Food Contamination- prevention and control,Food Industry
رده
کتابخانه
Central library of medical university of Isfahan
محل استقرار
استان:
Esfahan
ـ شهر:
Esfahan
تماس با کتابخانه :
03137923824
INTERNATIONAL STANDARD BOOK NUMBER
Qualification
(hardcopy) 0813820588
(Number (ISBN
9780813820583
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
32317
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Biofilms in the food environment
General Material Designation
[Book]
Subsequent Statement of Responsibility
/ editors, Hans P. Blaschek, Hua H. Wang, Meredith E. Agle
EDITION STATEMENT
Edition Statement
1st ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames, Iowa
Name of Publisher, Distributor, etc.
: Blackwell Pub. : IFT Press
Date of Publication, Distribution, etc.
, c2007.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 194 p.
Other Physical Details
: ill. ; 24 cm.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Biofilms
Food Microbiology
Food Contamination- prevention and control
Food Industry
OTHER CLASS NUMBERS
Class number
QW90
Book Number
B615
2007
PERSONAL NAME - PRIMARY RESPONSIBILITY
Blaschek, Hans P.
PERSONAL NAME - SECONDARY RESPONSIBILITY
Wang, Hua H.(Hua Helen),1965-
Agle, Meredith E
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
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