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عنوان
Cultural foods
پدید آورنده
/ Pamela Goyan Kittler Kathryn P. Sucher
موضوع
Cookery, International,Food habits- Cross-cultural studies
رده
TX725
.
A1
,
K5
2000
کتابخانه
Central library of medical university of Isfahan
محل استقرار
استان:
Esfahan
ـ شهر:
Esfahan
تماس با کتابخانه :
03137923824
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
14060
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
فارسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Cultural foods
General Material Designation
[Book]
Other Title Information
:traditions and trends
First Statement of Responsibility
/ Pamela Goyan Kittler Kathryn P. Sucher
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Belmont
Name of Publisher, Distributor, etc.
: Wadsworth
Date of Publication, Distribution, etc.
, 2000.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
531 p.
Other Physical Details
: ill., tab. map.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Cookery, International
Food habits- Cross-cultural studies
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX725
Book number
.
A1
,
K5
2000
PERSONAL NAME - PRIMARY RESPONSIBILITY
Kittler, Pamela Goyan, 1953-
PERSONAL NAME - SECONDARY RESPONSIBILITY
Sucher, Kathryn
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
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