عنوان
پدید آورنده
موضوع
رده
TX531 .G3s3 1990
TX531
.
G3s3
1990
کتابخانه
محل استقرار
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
5481
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The science of food: an introduction of food science, nutrition and microbiology
General Material Designation
[Book]
First Statement of Responsibility
/ P. M. Gaman and K. B. Sherrington
EDITION STATEMENT
Edition Statement
3rd ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Oxford
Name of Publisher, Distributor, etc.
: Pergamon press
Date of Publication, Distribution, etc.
, 1990.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 269 P.
Other Physical Details
:; tables, figs
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibilographical references and index
TOPICAL NAME USED AS SUBJECT
food- Composition
Food- Microbiology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX531
Book number
.
G3s3
1990
PERSONAL NAME - PRIMARY RESPONSIBILITY
Gaman. P. M.
PERSONAL NAME - SECONDARY RESPONSIBILITY
Sherrington, K. B
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
old catalog
p
BL
1
a
Y
