عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780123849472
NATIONAL BIBLIOGRAPHY NUMBER
Number
CD3105
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Encyclopedia of food and health [electronic resources
General Material Designation
[کتاب]
Subsequent Statement of Responsibility
/editors-in-chief, Benjamin Caballero, Paul M. Finglas, Fidel Toldrá
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
; Waltham, MA
Name of Publisher, Distributor, etc.
: Academic Press is an imprint of Elsevier,
Date of Publication, Distribution, etc.
, 2016
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 computer optical disc (5 volumes).
Other Physical Details
: ill.(chiefly color), maps, portraits
Dimensions
; 29 cm
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
CONTENTS NOTE
Text of Note
Volume 1. A-Che -- volume 2. Che-Foo -- volume 3. Foo-Min -- volume 4. Mus-Ske -- volume 5. Smo-Z, Index.
0
PARALLEL TITLE PROPER
Parallel Title
Food and health
TOPICAL NAME USED AS SUBJECT
Food
Nutritive Value
Nutritional Physiological Phenomena
Food Analysis
Health
DEWEY DECIMAL CLASSIFICATION
Edition
23
OTHER CLASS NUMBERS
Class number
QU13
Book Number
E56
2016
R
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Caballero, Benjamin
Finglas, Paul M.
Toldrá, Fidel
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
Date of Transaction
20211017020313.0
Cataloguing Rules (Descriptive Conventions))
rda
e
BL
270410
a
Y
