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عنوان
‎ترکيبات شيميايي گوشت و ويژگي آنها‎

پدید آورنده
/ گردآوري و تدوين رزاق محمودي، پيمان زارع,محمودي

موضوع
گوشت -- ترکيب

رده
۶۶۴
/
۹۲
م
۳۶۲
ت

کتابخانه
Central Library of Astan Quds Razavi- Hall Open Shelf For Men

محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad

Central Library of Astan Quds Razavi- Hall Open Shelf For Men

تماس با کتابخانه : 8-32232004-051

NATIONAL BIBLIOGRAPHY NUMBER

Country Code
IR
Number
۴۰۹۸۵۵

LANGUAGE OF THE ITEM

.Language of Text, Soundtrack etc
فارسی

COUNTRY OF PUBLICATION OR PRODUCTlON

Country of publication
IR

TITLE AND STATEMENT OF RESPONSIBILITY

Title Proper
‎ترکيبات شيميايي گوشت و ويژگي آنها‎
General Material Designation
[کتاب هاي فارسي و عربي]
First Statement of Responsibility
/ گردآوري و تدوين رزاق محمودي، پيمان زارع

.PUBLICATION, DISTRIBUTION, ETC

Place of Publication, Distribution, etc.
تبريز
Name of Publisher, Distributor, etc.
: پريور
Date of Publication, Distribution, etc.
، ‎۱۳۹۱‎

PHYSICAL DESCRIPTION

Specific Material Designation and Extent of Item
[۷۹] ص

GENERAL NOTES

Text of Note
‎978-964-5714-80-0 ISBN‎

INTERNAL BIBLIOGRAPHIES/INDEXES NOTE

Text of Note
‎کتابنامه‎

TOPICAL NAME USED AS SUBJECT

Entry Element
گوشت -- ترکيب

DEWEY DECIMAL CLASSIFICATION

Number
۶۶۴
/
۹۲
م
۳۶۲
ت

PERSONAL NAME - PRIMARY RESPONSIBILITY

Entry Element
محمودي
Part of Name Other than Entry Element
، رزاق‎
Dates
، ‎۱۳۶۰ -

PERSONAL NAME - SECONDARY RESPONSIBILITY

Entry Element
زارع
Part of Name Other than Entry Element
، پيمان‎
Dates
، ‎۱۳۵۶ -

ORIGINATING SOURCE

Country
ایران

فهرستنويسي قبلي

BF
1

Proposal/Bug Report

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