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عنوان
Milk and milk products: technology, chemistry, and microbiology
پدید آورنده
Varnam, A. H.
موضوع
، Dairy products
رده
SF
251
.
V37
1994
کتابخانه
Central Library and Documentation Center
محل استقرار
استان:
Kerman
ـ شهر:
Kerman
تماس با کتابخانه :
03433257204
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Milk and milk products: technology, chemistry, and microbiology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London ; New York
Name of Publisher, Distributor, etc.
Chapman & Hall
Date of Publication, Distribution, etc.
1994
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, 451 p. :ill. ;23 cm.
SERIES
Other Title Information
Food products series ;v. 1
GENERAL NOTES
Text of Note
Includes bibliographical references )p. ]432[-436( and index.
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Alan H. Varnam and Jane P. Sutherland
ORIGINAL VERSION NOTE
Text of Note
1
TOPICAL NAME USED AS SUBJECT
Entry Element
، Dairy products
DEWEY DECIMAL CLASSIFICATION
Number
637
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF
251
.
V37
1994
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Varnam, A. H.
Relator Code
AU
AU Sutherland, Jane P.
TI
SE
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