Foodborne microorganisms and their toxins : developing methodology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Dekker
Date of Publication, Distribution, etc.
1986
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvi, 475 p. : ill. ; 24 cm
SERIES
Other Title Information
IFT basic symposium series, )1(
GENERAL NOTES
Text of Note
Proceedings of a symposium held June 7-8, 1985, sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology
Text of Note
Includes bibliographies and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Merle D. Pierson, Norman J. Stern
ORIGINAL VERSION NOTE
Text of Note
1
TOPICAL NAME USED AS SUBJECT
Entry Element
Congresses ، Food - Microbiology
Entry Element
Congresses ، Food - Analysis
Entry Element
Congresses ، Instinct
Entry Element
Analysis - Congresses ، Microbial toxins
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
F665
1986
OTHER CLASS NUMBERS
Class number
CA
Class number
615
.
9/54
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Pierson, Merle D.
AU Stern, Norman J.
CO Institute of Food Technologists
CO International Union of Food Science and Technology