عنوان
پدید آورنده
موضوع
رده
QR 115 .F6 2000
QR
115
.
F6
2000
کتابخانه
محل استقرار
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The microbiology of safe food
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Oxford
Name of Publisher, Distributor, etc.
Blackwell Science
Date of Publication, Distribution, etc.
2000
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 412p.: ill.
GENERAL NOTES
Text of Note
Includes bibliographical references )p. ]380[-399( and index.
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
S. J. Forsythe
ORIGINAL VERSION NOTE
Text of Note
1
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food - Microbiology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
F6
2000
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Forsythe, S. J.)Steve J.(
Relator Code
AU
TI
