عنوان
پدید آورنده
موضوع
رده
TP 370 .F6 2004
TP
370
.
F6
2004
کتابخانه
محل استقرار
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food processing: principles and applications
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames, Iowa
Name of Publisher, Distributor, etc.
Blackwell Pub.
Date of Publication, Distribution, etc.
2004
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii,511p.: ill.
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Edited by J. Scott Smith and Y.H. Hui
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
370
.
F6
2004
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Smith, J. Scott ed
AU Hui, Y. H.)Yiu H.( ed
