عنوان
پدید آورنده
موضوع
رده
TP 371.2 .K3 P4 2003
TP
371
.
2
.
K3
P4
2003
کتابخانه
محل استقرار
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Physical principles of food preservation
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
M. Dekker
Date of Publication, Distribution, etc.
2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxii,603p.: ill
SERIES
Other Title Information
Food science and technology
Other Title Information
129
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Marcus Karel, Darly B. Lund
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food - Preservation
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
371
.
2
.
K3
P4
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Karel, Marcus
Relator Code
AU
AU Lund, Daryl B joint author
TI
