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عنوان
Food chemistry: a Laboratory manual
پدید آورنده
/ Dennis D. Miller
موضوع
Food- Analysis-- Loboratory manuals,Food-- composition-laboratory-manuals
رده
664
.
07
M647f
کتابخانه
Central Library and Document Center of Arak University
محل استقرار
استان:
Markazi
ـ شهر:
Arak
تماس با کتابخانه :
08632622404
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0-471-17543-9(alk.paper)
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
6363
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food chemistry: a Laboratory manual
General Material Designation
[Book]
First Statement of Responsibility
/ Dennis D. Miller
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: John wiley and sons
Date of Publication, Distribution, etc.
, 1998.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
ix,153p.
Other Physical Details
:figures, tables
GENERAL NOTES
Text of Note
Language: انگلیسی
Text of Note
Includes bibliographical references
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
CONTENTS NOTE
Text of Note
Contents:"A wiley - interscience publication"
TOPICAL NAME USED AS SUBJECT
Food- Analysis-- Loboratory manuals
Food-- composition-laboratory-manuals
DEWEY DECIMAL CLASSIFICATION
Number
664
.
07
M647f
PERSONAL NAME - PRIMARY RESPONSIBILITY
Miller, Dennis D., 1945-
ORIGINATING SOURCE
Country
ایران
Agency
دانشگاه اراک
LOCATION AND CALL NUMBER
Call Number
664.07 M647f
old catalog
p
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1
a
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