عنوان
پدید آورنده
موضوع
رده
547 .437 L848 1973
547
.
437
L848
1973
کتابخانه
محل استقرار
NATIONAL BIBLIOGRAPHY NUMBER
Number
215381
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Lactic acid bacteria in beverages and food : Proceedings of a Symposium held at Long Ashton Research Station
General Material Designation
[book]
First Statement of Responsibility
/ Edited by J. G. Carr, C. V. Cutting and G. C. Whiting
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
: Academic Press
Date of Publication, Distribution, etc.
، [c<1975>]
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xv, 415 p.
Other Physical Details
: ill
GENERAL NOTES
Text of Note
Includes bibliographies
TOPICAL NAME USED AS SUBJECT
Entry Element
Lactic acid bacteria - Congresses
DEWEY DECIMAL CLASSIFICATION
Number
547
.
437
L848
1973
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QD
121
.
L65
1973
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Entry Element
Carr, John Geoffery
Entry Element
Cutting, C. V.
Entry Element
Whiting, Geoffery Charles
Entry Element
1915-
Dates
، 1915-
Relator Code
creator
Relator Code
creator
Relator Code
creator
CORPORATE BODY NAME - SECONDARY RESPONSIBILITY
Entry Element
Long Ashton Sumposium, 4th, University of Bristol, 1973
Subdivision
author
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
QD 121 .L65 1973
Previous cataloging
BL
1
Y
