عنوان
پدید آورنده
موضوع
رده
TP371 .T83 2011
TP371
.
T83
2011
کتابخانه
محل استقرار
استان: East Azarbaijan ـ شهر: Tabriz
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9781405190589
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
90-617
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Essentials of thermal processing
General Material Designation
[Book]
First Statement of Responsibility
/ Gary Tucker, Susan Featherstone
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chichester, West Sussex, UK ;Ames, Iowa
Name of Publisher, Distributor, etc.
: Wiley-Blackwell,
Date of Publication, Distribution, etc.
, 2011.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxi, 264 p.
Other Physical Details
:ill.
Dimensions
; 26 cm.
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food, Effect of heat on
Food, Preservation
Food, Microbiology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP371
Book number
.
T83
2011
PERSONAL NAME - PRIMARY RESPONSIBILITY
Tucker, Gary.
PERSONAL NAME - SECONDARY RESPONSIBILITY
Featherstone, Susan
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
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