عنوان
پدید آورنده
موضوع
رده
TP370 .C68 1984
TP370
.
C68
1984
کتابخانه
محل استقرار
استان: East Azarbaijan ـ شهر: Tabriz
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
78-23470
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Control of food quality and food analysis
General Material Designation
[Book]
First Statement of Responsibility
/ Edited by G. G. Birch, K. J. Parker
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
: Elsevier Applied Science Publishers
Date of Publication, Distribution, etc.
, 1984.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
XI, 332 p.
Other Physical Details
: ill.
Dimensions
; 32 cm
GENERAL NOTES
Text of Note
Language: انگلیسی
Text of Note
" An industry-University co-operation symposium organised under the ouspres of the National college of Food Technology (Department of Food Technology), University of Reading, 22-24 March, 1983
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Food industry and trade - Quality control - Congresses
Food - Analysis - Congresses
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP370
Book number
.
C68
1984
PERSONAL NAME - SECONDARY RESPONSIBILITY
Birch, G. G. (Gordon Gerard)
Parker, K. J. (Kenneth John)
National college of food technology
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
