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عنوان
Microbiologically safe foods
پدید آورنده
/ [edited by] Norma Heredia, Irene Wesley, Santos Garcaia
موضوع
Food, Preservation,Food, Microbiology,Food, Safety measures
رده
TP371
.
2
.
M53
2009
کتابخانه
University of Tabriz Library, Documentation and Publication Center
محل استقرار
استان:
East Azarbaijan
ـ شهر:
Tabriz
تماس با کتابخانه :
04133294120
-
04133294118
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780470053331 (cloth)
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
90-80
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Microbiologically safe foods
General Material Designation
[Book]
First Statement of Responsibility
/ [edited by] Norma Heredia, Irene Wesley, Santos Garcaia
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Hoboken, N.J.
Name of Publisher, Distributor, etc.
: John Wiley & Sons,
Date of Publication, Distribution, etc.
, c2009.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxviii, 667 p. , ill. ; 25 cm.
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food, Preservation
Food, Microbiology
Food, Safety measures
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP371
.
2
Book number
.
M53
2009
OTHER CLASS NUMBERS
Class number
A
PERSONAL NAME - SECONDARY RESPONSIBILITY
Heredia, Norma
Wesley, Irene
Garcaia, Santos,1961-
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
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