عنوان
پدید آورنده
موضوع
رده
TX 725 .I7,D36 2011
TX
725
.
I7
,
D36
2011
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9781848855861
OTHER STANDARD IDENTIFIER
Standard Number
10478
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Jila Dana-Haeri with Shahrzad Ghorashian ; photography by Jason Lowe
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London ;New York
Name of Publisher, Distributor, etc.
I.B. Tauris ; New York :Distributed in the United States by Palgrave Macmillan
Date of Publication, Distribution, etc.
2011
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
228 p. : col. ill.
GENERAL NOTES
Text of Note
Title
NOTE RELATING TO THE COPY IN HAND
Text of Note
000
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references )p. ]220[( and index.
UNIFORM TITLE
General Material Designation
New Persian cooking
OTHER VARIANT TITLES
Variant Title
a fresh approach to the classic cuisine of Iran
TOPICAL NAME USED AS SUBJECT
Entry Element
Cooking, Iranian
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5955
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
Book number
725
Classification Record Number
.
I7
,
D36
2011
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Dana-Haeri, Jila
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Ghorashian, Shahrzad
Entry Element
Lowe, Jason
LOCATION AND CALL NUMBER
Call Number Suffix
1
English Book
غیرمرجع
