عنوان
پدید آورنده
موضوع
رده
BS680 .F6,C45
BS680
.
F6
,
C45
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Terms of Availability and/or Price
322963 Rls
NATIONAL BIBLIOGRAPHY NUMBER
Number
35733
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
eng
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Cooking with the Bible
Other Title Information
:biblical food, feasts, and lore
First Statement of Responsibility
/ Anthony F. Chiffolo and Rayner W. Hesse, Jr
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Westport, Conn.
Name of Publisher, Distributor, etc.
: Greenwood Press
Date of Publication, Distribution, etc.
, 2006.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxiii, 386 p.
Other Physical Details
: ill., maps
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Bibliography
CONTENTS NOTE
Text of Note
The meals -- The lore of the ingredients.
TOPICAL NAME USED AS SUBJECT
Food in the Bible
Food- Religious aspects- Christianity
Recipes
غذا در کتاب مقدس
PERSONAL NAME - PRIMARY RESPONSIBILITY
Chiffolo, Anthony F, 1959, چیفولو، آنتونی-
PERSONAL NAME - SECONDARY RESPONSIBILITY
Hesse, Rayner W.، هسه، رینر
old catalog
