Menu
Home
Advanced Search
Directory of Libraries
About lib.ir
Contact Us
History
ورود / ثبت نام
عنوان
Encyclopedia of food microbiology
پدید آورنده
/ Carl A Batt
موضوع
ENGINEERING (uncategorised)
رده
E-BOOK
کتابخانه
Central Library, Center of Documentation and Supply of Scientific Resources
محل استقرار
استان:
East Azarbaijan
ـ شهر:
تماس با کتابخانه :
04133443834
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
EN-12461
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Encyclopedia of food microbiology
General Material Designation
[Book]
First Statement of Responsibility
/ Carl A Batt
Subsequent Statement of Responsibility
; Mary Lou Tortorello
.PUBLICATION, DISTRIBUTION, ETC
Name of Publisher, Distributor, etc.
Academic Press
Date of Publication, Distribution, etc.
, 2014.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Electronic
TOPICAL NAME USED AS SUBJECT
ENGINEERING (uncategorised)
LIBRARY OF CONGRESS CLASSIFICATION
Class number
E-BOOK
PERSONAL NAME - PRIMARY RESPONSIBILITY
Carl A Batt; Mary Lou Tortorello
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Host name
Encyclopedia of food microbiology
Access number
عادی
Compression information
محرمانه
Date and Hour of Consultation and Access
1496360.pdf
Electronic Format Type
متن
old catalog
e
BL
1
a
Y
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal