NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
EN-21266
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Microbial Food Safety: An Introduction
General Material Designation
[Book]
First Statement of Responsibility
/ Omar A. Oyarzabal (auth.), Omar A. Oyarzabal, Steffen Backert (eds.)
.PUBLICATION, DISTRIBUTION, ETC
Name of Publisher, Distributor, etc.
Verlag New York-Springer
Date of Publication, Distribution, etc.
, 2012.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Electronic
TOPICAL NAME USED AS SUBJECT
ENGINEERING, CHEMICAL|ENGINEERING, MULTIDISCIPLINARY
LIBRARY OF CONGRESS CLASSIFICATION
Class number
E-BOOK
PERSONAL NAME - PRIMARY RESPONSIBILITY
Omar A. Oyarzabal (auth.)
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Host name
Microbial Food Safety: An Introduction
Access number
عادی
Compression information
محرمانه
Date and Hour of Consultation and Access
1553607.pdf
Electronic Format Type
متن
old catalog
e
BL
1
a
Y
