INTERNATIONAL STANDARD BOOK NUMBER
Qualification
(V.1)
(Number (ISBN
0412088118
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
738
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food engineering 2000
General Material Designation
[Book]
First Statement of Responsibility
/ edited by Pedro Fito, Enrique Ortega-Rodriguez, Gustavo V.Barbosa-Canovas
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: Chapman and Hall
Date of Publication, Distribution, etc.
, 1996.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii,416P.
Other Physical Details
: tables, diagrams
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Food industry and trade- Congresses
Food- Additives
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP368
Book number
.
F614
1996
PERSONAL NAME - SECONDARY RESPONSIBILITY
Orteqa-Rodruguez, Enrique، Editor
Barbosa-Canovas, Gustavo V، Editor
Fito, Pedro، editor
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
