عنوان
پدید آورنده
موضوع
رده
TX548.2 .L55,F66 2000
TX548
.
2
.
L55
,
F66
2000
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Erroneous ISBN
082478460X
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
EB18262
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food analysis by HPLC
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ edited by Leo M.L. Nollet
EDITION STATEMENT
Edition Statement
2nd ed., rev. and exp.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: Marcel Dekker,
Date of Publication, Distribution, etc.
, 2000.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
ix, 1049 p. ill. 26 cm.
SERIES
Series Title
(Food science and technology
Volume Designation
; 100)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
ng
SERIES
Title
Food science and technology (Marcel Dekker, Inc.)
Volume Number
100
TOPICAL NAME USED AS SUBJECT
Food- Analysis
High performance liquid chromatography
DEWEY DECIMAL CLASSIFICATION
Number
664
.
07
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX548
.
2
Book number
.
L55
,
F66
2000
PERSONAL NAME - SECONDARY RESPONSIBILITY
Nollet, Leo M. L.,1948-
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Host name
082478460X.pdf
Access number
محرمانه
Compression information
محرمانه
Date and Hour of Consultation and Access
082478460X.pdf
Bits per second
0
Electronic Format Type
متن
old catalog
e
BL
1
a
Y
