عنوان
پدید آورنده
موضوع
رده
QR201 .F62,V57 2006
QR201
.
F62
,
V57
2006
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0387289356
(Number (ISBN
9780387289
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
EB4081
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Viruses in foods
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ edited by Sagar M. Goyal
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: Springer,
Date of Publication, Distribution, etc.
, 2006.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 345 p. ill. (some col.) 25 cm.
SERIES
Series Title
(Food microbiology and food safety)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
ng
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Foodborne diseases
Host-virus relationships
Viruses
Food contamination
DEWEY DECIMAL CLASSIFICATION
Number
664
.
001
.
5792
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR201
Book number
.
F62
,
V57
2006
PERSONAL NAME - SECONDARY RESPONSIBILITY
Goyal, Sagar M.,1944-
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Host name
0387289356.pdf
Access number
محرمانه
Compression information
محرمانه
Date and Hour of Consultation and Access
0387289356.pdf
Bits per second
0
Electronic Format Type
متن
old catalog
e
BL
1
a
Y
