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عنوان
Managing frozen foods
پدید آورنده
/ edited by Chris Kennedy
موضوع
Frozen foods
رده
TP372
.
3
.
M36
2000
کتابخانه
Central Library and Information Center of the University of Mohaghegh Ardabili
محل استقرار
استان:
Ardabil
ـ شهر:
Ardabil
تماس با کتابخانه :
90
-
33512081
-
045
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0849308445
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
EB492
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Managing frozen foods
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ edited by Chris Kennedy
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton, FL
Name of Publisher, Distributor, etc.
: CRC Press ; Cambridge : Woodhead Pub.,
Date of Publication, Distribution, etc.
, 2000.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, 286 p. ill. 25 cm.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
ng
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Frozen foods
DEWEY DECIMAL CLASSIFICATION
Number
664
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP372
.
3
Book number
.
M36
2000
PERSONAL NAME - SECONDARY RESPONSIBILITY
Kennedy, Christopher J.(Christopher John),1960-
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Host name
0849308445.pdf
Access number
محرمانه
Compression information
محرمانه
Date and Hour of Consultation and Access
0849308445.pdf
Bits per second
0
Electronic Format Type
متن
old catalog
e
BL
1
a
Y
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