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Food processing technology :Principles And Practice
پدید آورنده
/ P.J. Fellows
موضوع
Food Industry And Trade
رده
TP370
.
F
45
1988
کتابخانه
Central Library and Information Center of the University of Mohaghegh Ardabili
محل استقرار
استان:
Ardabil
ـ شهر:
Ardabil
تماس با کتابخانه :
90
-
33512081
-
045
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
1045
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food processing technology :Principles And Practice
General Material Designation
[Book]
First Statement of Responsibility
/ P.J. Fellows
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
NEW YORK
Name of Publisher, Distributor, etc.
: Sllis Horwood
Date of Publication, Distribution, etc.
, 1988.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
505 P.
Other Physical Details
:ill
GENERAL NOTES
Text of Note
Language: انگلیسی
Text of Note
Includes index
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
TOPICAL NAME USED AS SUBJECT
Food Industry And Trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP370
Book number
.
F
45
1988
PERSONAL NAME - PRIMARY RESPONSIBILITY
Fellows,Peter
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
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