Menu
Home
Advanced Search
Directory of Libraries
عنوان
Handbook of seafood quality, safety and health applications
پدید آورنده
موضوع
Seafood ; Health aspects. ; Fish as food. ; Seafood ; Safety measures. ; Fishery processing. ;
رده
کتابخانه
Central Library and Documents Center of Mazandaran University
محل استقرار
استان:
Mazandaran
ـ شهر:
Babolsar
تماس با کتابخانه :
62
-
35302861
-
011
NATIONAL BIBLIOGRAPHY NUMBER
Number
oldebook2006
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
eng
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Handbook of seafood quality, safety and health applications
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chichester, West Sussex, UK ;Ames, Iowa :
Name of Publisher, Distributor, etc.
: Blackwell,-Wiley
Date of Publication, Distribution, etc.
, 2011.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
TOPICAL NAME USED AS SUBJECT
Seafood ; Health aspects. ; Fish as food. ; Seafood ; Safety measures. ; Fishery processing. ;
PERSONAL NAME - PRIMARY RESPONSIBILITY
Alasalvar, Cesarettin. ;
old catalog
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal