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عنوان
Fermentation and biochemical engineering handbook
پدید آورنده
موضوع
Biochemical engineering, Handbooks, manuals, etc,Fermentation, Handbooks, manuals, etc
رده
TP248
.
3
.
F47
2007
R
کتابخانه
Central Library and Documents Center of Mazandaran University
محل استقرار
استان:
Mazandaran
ـ شهر:
Babolsar
تماس با کتابخانه :
62
-
35302861
-
011
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9788180140648
NATIONAL BIBLIOGRAPHY NUMBER
Number
38837
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
eng
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Fermentation and biochemical engineering handbook
Other Title Information
:principles, process design, and equipment
Subsequent Statement of Responsibility
/ edited by Henry C. Vogel and Celeste L. Todaro.
EDITION STATEMENT
Edition Statement
2nd ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Westwood, N.J., U.S.A.
Name of Publisher, Distributor, etc.
: Noyes Publications,
Date of Publication, Distribution, etc.
, c2007.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxvii, 801 p
Other Physical Details
. , ill.
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
Biochemical engineering, Handbooks, manuals, etc
Entry Element
Fermentation, Handbooks, manuals, etc
DEWEY DECIMAL CLASSIFICATION
Number
660
.
28449
R
PERSONAL NAME - SECONDARY RESPONSIBILITY
Vogel, Henry C
Todaro, Celeste L
old catalog
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