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عنوان
Carbohydrate Analysis: A Practical approach
پدید آورنده
موضوع
Food- Analysis,Carbohydrates- Analysis
رده
641
.
13
C264
کتابخانه
Library of Faculty of Literature and Humanities Sciences of Kashan University
محل استقرار
استان:
Esfahan
ـ شهر:
Kashan
تماس با کتابخانه :
55912800
-
55912803
-
031
EDITION STATEMENT
Subsequent Statement of Responsibility
Edited by M.F. Chaplin J.F. Kennedy
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Oxford
Name of Publisher, Distributor, etc.
IRL Press
Date of Publication, Distribution, etc.
1987
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 226 P.:Illus, Tables, Figs
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
N
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Index
Text of Note
Bibliogrsphy
UNIFORM TITLE
General Material Designation
Carbohydrate Analysis: A Practical approach
TOPICAL NAME USED AS SUBJECT
Entry Element
Food- Analysis
Entry Element
Carbohydrates- Analysis
DEWEY DECIMAL CLASSIFICATION
Number
641
.
13
Edition
C264
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Chaplin, M.F.
Entry Element
Kennedy, J.F.
Relator Code
Editor
Relator Code
Joint Editor
English Book
Proposal/Bug Report
×
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