عنوان
پدید آورنده
موضوع
رده
TX 541 .C42 1995
TX
541
.
C42
1995
کتابخانه
محل استقرار
CE
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Characterization of food : emerging methods
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Amsterdam
Name of Publisher, Distributor, etc.
Elsevier
Date of Publication, Distribution, etc.
1995
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 450 p. : ill
GENERAL NOTES
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Food - Analysis
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
Book number
541
Classification Record Number
.
C42
1995
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
edited by Anilkumar G. Gaonkar
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
English
