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عنوان
The Technology of vitamins in food
پدید آورنده
edited by P. Berry Ottaway
موضوع
Vitamins in human nutrition , Food - Vitamin contents , Enriched food , Food industry and trade , Food additives
رده
QP
771
.
T43
1993
کتابخانه
Central Library of Amirkabir University of Technology
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
۶۶۴۰۷۴۱۸(۰۲۱) – ۶۴۵۴۲۳۴۹(۰۲۱)
CE L1
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The Technology of vitamins in food
.PUBLICATION, DISTRIBUTION, ETC
1st ed
Place of Publication, Distribution, etc.
]London[
Name of Publisher, Distributor, etc.
Blackie Academic & Professional
Date of Publication, Distribution, etc.
1993
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
ix, 270 p. : ill
GENERAL NOTES
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Vitamins in human nutrition
Entry Element
Food - Vitamin contents
Entry Element
Enriched food
Entry Element
Food industry and trade
Entry Element
Food additives
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QP
Book number
771
Classification Record Number
.
T43
1993
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
edited by P. Berry Ottaway
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
English
Proposal/Bug Report
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