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ورود / ثبت نام
عنوان
A handbook of food packaging
پدید آورنده
Paine, Frank Albert
موضوع
Food Packaging
رده
TP
374
.
P35
1992
کتابخانه
Central Library of Amirkabir University of Technology
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
۶۶۴۰۷۴۱۸(۰۲۱) – ۶۴۵۴۲۳۴۹(۰۲۱)
CE
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Paine, Frank Albert
Title Proper
A handbook of food packaging
.PUBLICATION, DISTRIBUTION, ETC
2nd ed
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Blackie Academic & Professional
Date of Publication, Distribution, etc.
1992
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 497 p. : ill
GENERAL NOTES
Text of Note
Published under the authority of the Council of the Institute of Packaging
Text of Note
Includes bibliographies and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Food Packaging
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
Book number
374
Classification Record Number
.
P35
1992
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Frank A. Paine and Heather Y. Paine
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