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عنوان
Food gels
پدید آورنده
edited by Peter Harris
موضوع
Colloids
رده
TP
453
.
C65
F664
1990
کتابخانه
Central Library of Amirkabir University of Technology
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
۶۶۴۰۷۴۱۸(۰۲۱) – ۶۴۵۴۲۳۴۹(۰۲۱)
OTHER STANDARD IDENTIFIER
Standard Number
3185166441
C
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food gels
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Elsevier Applied Science
Date of Publication, Distribution, etc.
1990
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 476 p. : ill
SERIES
Series Title
Elsevier applied food science series
GENERAL NOTES
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Colloids
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
Book number
453
Classification Record Number
.
C65
F664
1990
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
edited by Peter Harris
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