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Nutrition education & modern concepts of food assimilation
پدید آورنده
BOURNE,GEOFFREY HOWARD, ED
موضوع
FOOD-CARBOHYDRATE CONTENT , NUTRITION-EDUCATION , CARBOHYDRATES-METABOLISM
رده
TX
553
.
C28
N86
کتابخانه
Central Library of Amirkabir University of Technology
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
۶۶۴۰۷۴۱۸(۰۲۱) – ۶۴۵۴۲۳۴۹(۰۲۱)
CE
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
BOURNE,GEOFFREY HOWARD, ED
Title Proper
Nutrition education & modern concepts of food assimilation
.PUBLICATION, DISTRIBUTION, ETC
Date of Publication, Distribution, etc.
1982
TOPICAL NAME USED AS SUBJECT
Entry Element
FOOD-CARBOHYDRATE CONTENT
Entry Element
NUTRITION-EDUCATION
Entry Element
CARBOHYDRATES-METABOLISM
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
Book number
553
Classification Record Number
.
C28
N86
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