عنوان
پدید آورنده
موضوع
رده
TP547.J44 H36 2006eb
TP547
.
J44
H36
2006eb
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1604731389
(Number (ISBN
9781604731385
Erroneous ISBN
157806841X
Erroneous ISBN
9781578068418
NATIONAL BIBLIOGRAPHY NUMBER
Number
b796488
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Thomas Jefferson on wine /
General Material Designation
[Book]
First Statement of Responsibility
John Hailman.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Jackson :
Name of Publisher, Distributor, etc.
University Press of Mississippi,
Date of Publication, Distribution, etc.
2006.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (xvi, 457 pages, 32 unnumbered pages of plates) :
Other Physical Details
illustrations (some color), maps (some color)
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references (pages 431-437) and index.
CONTENTS NOTE
Text of Note
Early wines -- Thomas Jefferson goes to Paris -- Jefferson stocks his Paris wine cellar -- Jefferson tours and tastes in the vineyards of the Rhine, the Mosel, and Champagne -- The return to America -- Wine in the president's house -- Retirement at Monticello.
0
SUMMARY OR ABSTRACT
Text of Note
In Thomas Jefferson on Wine, John Hailman celebrates a founding father's lifelong interest in wine and provides unprecedented insight into Jefferson's character from this unique perspective. In both his personal and public lives, Jefferson wielded his considerable expertise to influence the drinking habits of his friends, other founding fathers, and the American public away from hard liquor toward the healthier pleasures of wine. An international wine judge and nationally syndicated wine columnist, Hailman discusses how Jefferson's tastes developed, which wines and foods he preferred at diffe.
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
JSTOR
Source for Acquisition/Subscription Address
OverDrive, Inc.
Stock Number
22573/ctt2kjq1k
Stock Number
EB7BD926-64DB-4B75-9D86-E143A1F0F780
OTHER EDITION IN ANOTHER MEDIUM
Title
Thomas Jefferson on wine.
International Standard Book Number
157806841X
PERSONAL NAME USED AS SUBJECT
Jefferson, Thomas,1743-1826-- Knowledge-- Wine.
Jefferson, Thomas,1743-1826
TOPICAL NAME USED AS SUBJECT
Wine and wine making-- Virginia-- Albemarle County.
COOKING-- Beverages-- Wine & Spirits.
HISTORY-- United States-- General.
Wine and wine making.
Wine.
GEOGRAPHICAL NAME USED AS SUBJECT
Monticello (Va.)
Virginia, Albemarle County.
Virginia, Monticello.
0
7
7
(SUBJECT CATEGORY (Provisional
BIO011000
CKB-- 088000
HIS036000
DEWEY DECIMAL CLASSIFICATION
Number
641
.
2/2
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP547
.
J44
Book number
H36
2006eb
PERSONAL NAME - PRIMARY RESPONSIBILITY
Hailman, John R.,1942-
ORIGINATING SOURCE
Date of Transaction
20201207092104.0
Cataloguing Rules (Descriptive Conventions))
pn
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
