عنوان
پدید آورنده
موضوع
رده
TX531 .R37 2005
TX531
.
R37
2005
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0849327873
(Number (ISBN
9780849327872
NATIONAL BIBLIOGRAPHY NUMBER
Number
b792049
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Bioterrorism and food safety /
General Material Designation
[Book]
First Statement of Responsibility
Barbara A. Rasco, Gleyn E. Bledsoe.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton :
Name of Publisher, Distributor, etc.
CRC Press,
Date of Publication, Distribution, etc.
©2005.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xv, 414 pages ;
Dimensions
25 cm
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
SUMMARY OR ABSTRACT
Text of Note
'Bioterrorism and Food Safety' focuses on developing rational and implementable food security strategies. The authors examine the risks associated with the intentional contamination of food and offer implementation strategies as well as discussing the underlying legal issues tied to product liability and regulatory compliance.
TOPICAL NAME USED AS SUBJECT
Bioterrorism-- United States.
Food-- Safety measures.
Bioterrorism.
Food Contamination.
Food Industry.
Safety Management.
Aliments-- Sécurité-- Mesures.
Bioterrorisme-- États-Unis.
Bioterrorism.
Food-- Safety measures.
Food safety.
National security.
Terrorism.
United States of America.
GEOGRAPHICAL NAME USED AS SUBJECT
United States.
7
DEWEY DECIMAL CLASSIFICATION
Number
363
.
19/2
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX531
Book number
.
R37
2005
OTHER CLASS NUMBERS
Class number
ZE
6600
Class number
2005
M-598
Class number
WA
295
Book Number
R223b
2005
System Code
rvk
PERSONAL NAME - PRIMARY RESPONSIBILITY
Rasco, Barbara.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Bledsoe, Gleyn E.
ORIGINATING SOURCE
Date of Transaction
20201207051704.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
