عنوان
پدید آورنده
موضوع
رده
SF95
SF95
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
190476178X
(Number (ISBN
9781904761785
NATIONAL BIBLIOGRAPHY NUMBER
Number
b787659
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Commercial Poultry Nutrition.
General Material Designation
[Book]
EDITION STATEMENT
Edition Statement
3rd ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chicago :
Name of Publisher, Distributor, etc.
Independent Publishers Group [distributor]
Date of Publication, Distribution, etc.
April 2009 ;
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (416 pages) :
Other Physical Details
illustrations
USERS/INTENDED AUDIENCE NOTE
Text of Note
Scholarly & Professional
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
00326274
TOPICAL NAME USED AS SUBJECT
Chickens, Handbooks, manuals, etc.
Poultry-- Feeding and feeds.
Poultry.
Chickens.
Poultry-- Feeding and feeds.
Poultry.
DEWEY DECIMAL CLASSIFICATION
Number
636
.
50852
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF95
PERSONAL NAME - PRIMARY RESPONSIBILITY
Leeson, Steve.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Summers, J. D.
ORIGINATING SOURCE
Date of Transaction
20201207012026.0
Cataloguing Rules (Descriptive Conventions))
pn
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
