عنوان
پدید آورنده
موضوع
رده
TP248.65.F66
TP248
.
65
.
F66
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
3211486496
(Number (ISBN
3211493484
(Number (ISBN
9783211486498
(Number (ISBN
9783211493489
NATIONAL BIBLIOGRAPHY NUMBER
Number
b782616
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Lehrbuch Lebensmittelchemie und Ernährung /
General Material Designation
[Book]
First Statement of Responsibility
von Robert Ebermann, Ibrahim Elmadfa.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Vienna :
Name of Publisher, Distributor, etc.
Springer-Verlag/Wien,
Date of Publication, Distribution, etc.
2008.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 Online-Ressource :
Other Physical Details
v.: digital
GENERAL NOTES
Text of Note
In: Springer-Online.
PIECE
Title
Lehrbuch Lebensmittelchemie und Ernährung.
TOPICAL NAME USED AS SUBJECT
Agriculture.
Chemistry, Organic.
Chemistry.
Food science.
Nutrition.
Food Analysis.
Agriculture.
Chemistry.
Chemistry/Food Science, general.
Food Science.
Nutrition.
Organic Chemistry.
Agriculture.
Chemistry, Organic.
Chemistry.
Ernährung
Ernährung.
Food science.
Lebensmittelchemie.
Nutrition.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP248
.
65
.
F66
OTHER CLASS NUMBERS
Class number
CHE
500f
Class number
OEK
100f
Class number
VN
8001
System Code
stub
System Code
stub
System Code
rvk
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Ebermann, Robert.
Elmadfa, Ibrahim, 1943-
ORIGINATING SOURCE
Date of Transaction
20201206210643.0
Cataloguing Rules (Descriptive Conventions))
pn
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
