عنوان
پدید آورنده
موضوع
رده
HD9397.U54 B744 2005
HD9397
.
U54
B744
2005
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0470068671
(Number (ISBN
0471735124
(Number (ISBN
9780470068670
(Number (ISBN
9780471735120
NATIONAL BIBLIOGRAPHY NUMBER
Number
b765868
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Beer school :
General Material Designation
[Book]
Other Title Information
bottling success at the Brooklyn Brewery /
First Statement of Responsibility
Steve Hindy and Tom Potter.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Hoboken, N.J. :
Name of Publisher, Distributor, etc.
Wiley,
Date of Publication, Distribution, etc.
©2005.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xv, 288 pages :
Other Physical Details
illustrations ;
Dimensions
23 cm
GENERAL NOTES
Text of Note
Includes index.
CONTENTS NOTE
Text of Note
Ch. 1. Steve talks about how choosing a partner is like a second marriage -- ch. 2. Steve discusses the importance of building a solid team -- ch. 3. Tom talks about creating the business plan : a money-raising tool and more -- ch. 4. Tom asks, "What's the true mission of the business?" -- ch. 5. Steve discusses the keys to successfully motivating employees -- ch. 6. Tom tells the story of their dot-com revolution : fishing for finance and failing -- ch. 7. Steve talks about building a brewery in Brooklyn -- ch. 8. Steve discusses publicity : the press wants you! -- ch. 9. Steve reveals how the revolution kills its leaders first -- ch. 10. Tom talks about cashing out and reinventing the business, again -- ch. 11. Tom wants to know if you have what it takes.
0
SUMMARY OR ABSTRACT
Text of Note
"In Beer School, authors and entrepreneurs Steve Hindy and Tom Potter share the improbable saga of Brooklyn Brewery, the company they grew from a home-brew hobby into a multimillion-dollar business - all in the most competitive beer market in the United States. If you have a thirst for entrepreneurial success, drink up. If you are a business manager or owner and want fresh ideas and insight, tap in. You'll learn entrepreneurial basics, plus some things textbooks don't teach you, as you follow the company's successes (and a few failures)."--Jacket.
CORPORATE BODY NAME USED AS SUBJECT
Brooklyn Brewery-- History.
Brooklyn Brewery.
TOPICAL NAME USED AS SUBJECT
Beer industry-- New York (State)-- New York-- History.
Brewing industry-- New York (State)-- New York-- History.
Beer industry.
Brauerei.
Brewing industry.
GEOGRAPHICAL NAME USED AS SUBJECT
Brooklyn (New York, N.Y.), History.
Brooklyn (N.Y.)
New York (State), New York, Brooklyn.
New York (State), New York.
New York- Brooklyn.
0
7
7
7
7
DEWEY DECIMAL CLASSIFICATION
Number
338
.
7/66342/0974723
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
HD9397
.
U54
Book number
B744
2005
OTHER CLASS NUMBERS
Class number
BRA
026n
Class number
ZY
1600
System Code
stub
System Code
rvk
PERSONAL NAME - PRIMARY RESPONSIBILITY
Hindy, Steve,1949-
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Potter, Tom,1955-
ORIGINATING SOURCE
Date of Transaction
20201206112024.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
