عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
900119964X
(Number (ISBN
9789001199647
NATIONAL BIBLIOGRAPHY NUMBER
Number
b715908
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Etenswaren bewaren /
General Material Designation
[Book]
First Statement of Responsibility
Dorothy M. Dallas ; [tek. van Gordon Sutton ; vert. uit het Engels: red. van Wolters- Noordhoff].
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Groningen :
Name of Publisher, Distributor, etc.
Wolters-Noordhoff,
Date of Publication, Distribution, etc.
cop. 1975.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
36 p. :
Other Physical Details
ill. ;
Dimensions
21 cm.
SUMMARY OR ABSTRACT
Text of Note
Overzicht van levensmiddelen waarbij bacterievorming kan optreden, met opsomming van diverse conserveringsmethoden voor in de huishouding en industrie. Bovenbouw basisonderwijs.
TRANSLATION OF
Title
Food preservation. - London : Longman group, cop. 1974
(SUBJECT CATEGORY (Provisional
K
PERSONAL NAME - PRIMARY RESPONSIBILITY
Dallas, Dorothy M.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Sutton, Gordon.
ORIGINATING SOURCE
Date of Transaction
20201208060700.0
Cataloguing Rules (Descriptive Conventions))
fobidrtb
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
