عنوان
پدید آورنده
موضوع
رده
TX715 .R83386 2014
TX715
.
R83386
2014
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1465415874
(Number (ISBN
9781465415875
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The American cookbook :
General Material Designation
[Book]
Other Title Information
a fresh take on classic recipes /
First Statement of Responsibility
Elena Rosemond-Hoerr, Caroline Bretherton.
EDITION STATEMENT
Edition Statement
First American edition.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York :
Name of Publisher, Distributor, etc.
DK Publishing,
Date of Publication, Distribution, etc.
2014.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
256 pages :
Other Physical Details
color illustrations ;
Dimensions
25 cm
GENERAL NOTES
Text of Note
Includes index.
CONTENTS NOTE
Text of Note
Starters, soups, and salads -- Breakfasts and light bites -- Mains and sides -- Desserts -- Baking, candy, and preserves.
0
SUMMARY OR ABSTRACT
Text of Note
Collects recipes from across the country representing contemporary American cuisine, including innovative variations on classic American dishes such as mac 'n' cheese, fried chicken, and apple pie.
TOPICAL NAME USED AS SUBJECT
Cooking, American.
Cooking, American.
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5973
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX715
Book number
.
R83386
2014
PERSONAL NAME - PRIMARY RESPONSIBILITY
Rosemond-Hoerr, Elena.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Bretherton, Caroline.
ORIGINATING SOURCE
Date of Transaction
20200823024743.0
Cataloguing Rules (Descriptive Conventions))
rda
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
