عنوان

Food across borders /

(Number (ISBN

0813591988

(Number (ISBN

0813592003

(Number (ISBN

9780813591988

(Number (ISBN

9780813592008

Erroneous ISBN

0813591961

Erroneous ISBN

081359197X

Erroneous ISBN

9780813591964

Erroneous ISBN

9780813591971

Erroneous ISBN

9780813591995 (e-book (mobi))

Title Proper

Food across borders /

General Material Designation

[Book]

First Statement of Responsibility

edited by Matt Garcia, E. Melanie Dupuis, and Don Mitchell.

Place of Publication, Distribution, etc.

New Brunswick, New Jersey :

Name of Publisher, Distributor, etc.

Rutgers University Press,

Date of Publication, Distribution, etc.

[2017]

Specific Material Designation and Extent of Item

1 online resource

Text of Note

Includes bibliographical references and index.

Text of Note

Food across borders : an introduction / E. Melanie Dupuis, Matt Garcia, and Don Mitchell -- Afro-Latina/os' culinary subjectivities : rooting ethnicities through root vegetables / Meredith E. Abarca -- Mexican cookery that belongs to the United States : evolving boundaries of whiteness in New Mexican kitchens / Katherine Massoth -- Cooking Mexican : negotiating nostalgia in family-owned and small-scale Mexican restaurants in the United States / Jose Antonio Vázquez-Medina -- Chasing the yum : food procurement and Thai American community formation in an era of free trade / Tanachai Mark Padoongpatt -- Crossing chiles, crossing borders : Dr. Fabian Garcia, the New Mexican chile pepper, and modernity in the early twentieth-century US-Mexico borderlands / William Carleton -- Constructing borderless foods : the Quartermaster Corps and World War II Army subsistence / Kellen Backer -- Bittersweet : food, gender and the state in the US and Canadian Wests during World War I / Mary Murphy -- The place that feeds you : allotment and the struggle for Blackfeet food sovereignty / Michael Wise -- Eating far from home : Latino/a workers and food sovereignty in rural Vermont / Teresa M. Mares, Naomi Wolcott-MacCausland, and Jessie Mazar -- Milking networks for all they're worth : precarious migrant life and the process of consent on New York dairies / Kathleen Sexsmith -- Crossing borders, overcoming boundaries : Latino immigrant farmers and a new sense of home in the United States / Laura-Anne Minkoff-Zern -- (Re)producing ethnic difference : solidarity trade, indigeneity, and colonialism in the global quinoa boom / Marygold Walsh-Dilley.

0

Text of Note

The act of eating defines and redefines borders. The stories told in Food Across Borders highlight the contiguity between the intimate decisions we make as individuals concerning what we eat and the social and geopolitical processes we enact to secure nourishment, territory, and belonging.

Source for Acquisition/Subscription Address

JSTOR

Stock Number

22573/ctt1v1hcs3

International Standard Book Number

0813591961

Cooking, American-- Social aspects.

Food habits-- North America.

Emigration and immigration-- Social aspects.

Food habits.

SOCIAL SCIENCE-- Agriculture & Food.

United States, Emigration and immigration, Social aspects.

North America.

United States.

0

7

7

CKB041000

HIS036000

POL033000

POL067000

SOC008000

SOC055000

Number

Edition

Class number

Book number

DuPuis, E. Melanie, (Erna Melanie),1957-

García, Matt

Mitchell, Don,1961-

Date of Transaction

20200822134046.0

Cataloguing Rules (Descriptive Conventions))

rda

Electronic name

[Book]

Y