عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
3764387025
(Number (ISBN
3764387033
(Number (ISBN
9783764387020
(Number (ISBN
9783764387037
NATIONAL BIBLIOGRAPHY NUMBER
Number
b559193
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Lebensmittel-Monitoring [2006] :
General Material Designation
[Book]
Other Title Information
gemeinsamer Bericht des Bundes und der Länder
First Statement of Responsibility
Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL).
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Basel
Name of Publisher, Distributor, etc.
Birkhäuser
Date of Publication, Distribution, etc.
2008
SERIES
Series Title
BVL-Reporte, 2,1; Berichte zur Lebensmittelsicherheit, 2006
TOPICAL NAME USED AS SUBJECT
Food adulteration and inspection -- Germany -- Statistics.
Food contamination -- Germany -- Analysis -- Statistics.
Food contamination -- Germany.
PERSONAL NAME - PRIMARY RESPONSIBILITY
Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL).
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Deutschland. Bundesamt für Verbraucherschutz und Lebensmittelsicherheit.
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
