عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0123855187
(Number (ISBN
9780123855183
NATIONAL BIBLIOGRAPHY NUMBER
Number
b549326
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Advances in carbohydrate chemistry and biochemistry
General Material Designation
[Book]
First Statement of Responsibility
editor Derek Horton.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Waltham, MA
Name of Publisher, Distributor, etc.
Elsevier Academic Press
Date of Publication, Distribution, etc.
2011
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
328 pages : illustrations (some color) ; 24 cm.
SERIES
Series Title
Advances in carbohydrate chemistry and biochemistry, v. 66
CONTENTS NOTE
Text of Note
Anthony Charles Richardson Karl J. Hale Detection and Structural Characterization of Oxo-Chromium(V) Sugar Complexes by Electron Paramagnetic Resonance Luis F. Sala, Juan C. Gonzalez, Silvia I. Garcia, Maria I. Frascaroli and Sabine Van Doorslaer Synthesis and Properties of Septanose Carbohydrates Jaideep Saha and Mark W. Peczuh Imino Sugars and Glycosyl Hydrolases: Historical Context, Current Aspects, Emerging Trends Arnold E. Stutz and Tanja M. Wrodnigg
TOPICAL NAME USED AS SUBJECT
Carbohydrates.
PERSONAL NAME - PRIMARY RESPONSIBILITY
editor Derek Horton.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Derek Horton
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
