عنوان
پدید آورنده
موضوع
رده
TX367 .E358 1990
TX367
.
E358
1990
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0120164345
(Number (ISBN
9780120164349
NATIONAL BIBLIOGRAPHY NUMBER
Number
b547684
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Advances in food and nutrition research. Volume 34
General Material Designation
[Book]
First Statement of Responsibility
edited by John E. Kinsella.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
San Diego, Calif.
Name of Publisher, Distributor, etc.
Academic Press
Date of Publication, Distribution, etc.
©1990.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 463 pages : illustrations ; 24 cm.
SERIES
Series Title
Advances in food and nutrition research, 34.
TOPICAL NAME USED AS SUBJECT
Food -- Research.
Nutrition -- Research.
Proteins.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX367
Book number
.
E358
1990
PERSONAL NAME - PRIMARY RESPONSIBILITY
edited by John E. Kinsella.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
John E Kinsella
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
