عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0408320001
(Number (ISBN
9780408320009
NATIONAL BIBLIOGRAPHY NUMBER
Number
b536852
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Proteins as human food:
General Material Designation
[Book]
Other Title Information
proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969;
First Statement of Responsibility
edited by R.A. Lawrie.
.PUBLICATION, DISTRIBUTION, ETC
Name of Publisher, Distributor, etc.
London, Butterworths
Date of Publication, Distribution, etc.
1970
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 525 pages illustrations 22 cm
TOPICAL NAME USED AS SUBJECT
Food -- Congresses.
Nutritional Physiological Phenomena.
Proteins in human nutrition -- Congresses.
PERSONAL NAME - PRIMARY RESPONSIBILITY
edited by R.A. Lawrie.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
R A Lawrie
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
