عنوان
پدید آورنده
موضوع
رده
TX724.5.I4 V2 1993eb
TX724
.
5
.
I4
V2
1993eb
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0585088241 (electronic bk.)
(Number (ISBN
9780585088242 (electronic bk.)
Erroneous ISBN
0791411877
Erroneous ISBN
0791411885
NATIONAL BIBLIOGRAPHY NUMBER
Number
b524907
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The taste divine :
General Material Designation
[Book]
Other Title Information
Indian vegetarian cooking the natural way /
First Statement of Responsibility
Vanamali.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Albany :
Name of Publisher, Distributor, etc.
State University of New York Press,
Date of Publication, Distribution, etc.
[1993]
Date of Publication, Distribution, etc.
©1993
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource (132 pages)
GENERAL NOTES
Text of Note
Includes index
CONTENTS NOTE
Text of Note
Sadhana juices & shakes -- Gokul herbal teas -- Balakrishna milks, butter & cream -- Damodara salads -- Manamohan salad dressings & sauces -- Shyamasundara soups -- Krishna chutneys & pickles -- Muralidhar bread -- Chaitanya chapathis -- Narayana rice dishes -- Nanda Kumar curries -- Vishveshwara woked vegetables -- Poornanand sweets & desserts -- Vanamali special dishes
0
OTHER EDITION IN ANOTHER MEDIUM
Title
Taste divine.
International Standard Book Number
0791411877
TOPICAL NAME USED AS SUBJECT
Cooking, Indic.
Vegetarian cooking.
Yoga cooking.
(SUBJECT CATEGORY (Provisional
CKB-- 044000
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5954
Edition
20
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX724
.
5
.
I4
Book number
V2
1993eb
PERSONAL NAME - PRIMARY RESPONSIBILITY
Vanamali,1935-
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Ohio Library and Information Network.
ORIGINATING SOURCE
Date of Transaction
20120731015350.0
Cataloguing Rules (Descriptive Conventions))
rda
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
