"Based on the proceedings of a two-day symposium of the Lipid Group of the RSC Perkin Division on Lipids in Health and Nutrition held on 9-10 September 1996 at Sheffield Hallam University, UK"--Title page verso
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
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Includes bibliographical references and index
CONTENTS NOTE
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1. Lipids: Global Resources and Consumption / F. D. Gunstone -- 2. Studying Lipid Metabolism Using Stable Isotopes / C. M. Scrimgeour -- 3. Trans Unsaturated Fat in Health and Disease / D. Kritchevsky -- 4. Antioxidant Properties of Flavonols / M. H. Gordon and A. Roedig-Penman -- 5. Dietary Fatty Acids, Postprandial Lipaemia and Coronary Heart Disease / C. M. Williams -- 6. Lipids and Obesity / J. H. P. Tyman -- 7. Docosahexaenoic Acid: a Dietary Factor Essential for Individuals with Dyslexia, Attention Deficit Disorder and Dyspraxia? / B. J. Stordy -- 8. The Potential for Prostaglandin Pharmaceuticals / D. Clissold -- 9. The Importance of Mycobacterial Lipids / D. E. Minnikin, M. R. Barer and A. M. Gernaey / [et al.]